LE FOIE GRAS DE BERTRINE

LE FOIE GRAS DE BERTRINE is a French manufacturer and trading company specializing in traditional duck products, including foie gras and confits. Established in 2004 and located in Sort-en-Chalosse, France, the company operates as an agricultural exploitation, focusing on raising and force-feeding ducks on their farm using traditional methods. With 5 to 10 employees, LE FOIE GRAS DE BERTRINE offers a wide range of duck-based products such as Foies Gras, Confits, Pâtés, Stuffed Necks, Boudins, and other prepared dishes and gourmet foods. The company is recognized for its commitment to quality and traditional production methods, holding the "Bienvenue à la Ferme" certification. They serve as a contract manufacturer, providing high-quality preserves and ready-to-serve gourmet items to businesses seeking authentic French culinary products.